The Berg Difference – Eliminate Liquor Losses in Real Time
Berg’s Real Time Technology
With Berg’s advanced liquor control technology, bar owners eliminate liquor losses. They never need a costly inventory control service that generates spreadsheets and reports after losses have occurred.
After They Occur
The Berg Difference - Real Time Technology
According to the National Restaurant Association, “75% of inventory shortages are due to employee theft.” For this reason, liquor control and cash accountability are the highest priorities. There is nothing that beats the control and cash accountability of a Berg system:
- Eliminates giveaways
- Prevents unauthorized pouring
- Secures liquor and beer inventories – nothing is dispensed without being recorded or sent directly to the POS/cash register
- Electronically controlled recipes
- Eliminates giveaways and over pouring
- Electronically secured liquor and beer inventories
Berg liquor control systems can ensure a pouring accuracy up to 1/32 of an ounce!
You can rest assured that when Berg’s liquor control systems are on the job, you don’t need to be. Your cash and inventory are under control! What is your free time worth?
